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Cheesy Chicken Quesadilla

Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Servings: 4
Author: Mélanie

Ingredients

  • - 1 teaspoon of garlic butter
  • - Half of a big onion chopped
  • - 1 pepper red and small size for me, julienned
  • - 2 vine tomatoes diced
  • - A handful of chopped chives
  • - 1 and 1/2 cup of chicken left over in small pieces
  • - Salt
  • - 2 cups of shredded cheese mozzarella
  • - 4 tortillas crepes about 12'' diameters

Instructions

  • - In a pan, medium heat, melt the butter. Then add the onions. Let it brown.
  • - Add the pepper and the tomato, reduce the heat and let it simmer for 5-7 minutes.
  • - Add the chives, the chicken and the salt to taste and mix well.
  • - In another pan, big enough to fit your tortilla crepes, at medium heat, place a crepe, 1/4 cup of cheese and half of your chicken preparation from the other pan, sprinkle another 1/4 cup of cheese and close with another tortilla.
  • - Let it cook for 3-4 minutes and turn it over for another 3-4 minutes.
  • - Repeat with the rest of the ingredients.
  • - Slice and serve while warm and extra cheesy!