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Vegan Ginger Carrot Soup

This vegan ginger carrot soup will warm up your soul with simple ingredients & lots of flavour. Smooth, sweet, this aromatic soup is delicious!
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Course: Appetizer, Side Dish, Soup
Keyword: carrots, easy, ginger, quick, soup, vegan, winter
Author: Mélanie


  • 1 tbsp olive oil
  • 2 branches celery, chopped
  • 1/2 onion, chopped
  • 4 carrots, sliced big ones or 5 medium
  • 2 tbsp ginger, minced
  • 4 cups vegetable broth
  • Salt and pepper to taste


  • Prepare your ingredients.
  • Chop and cut everything as needed: Do your mise en place.
  • In a hot large pot, add some olive oil and sauté the vegetables for 5 minutes. Stir occasionally.
  • Add the broth, stir.
  • Simmer on medium to low heat for 40 minutes.
  • With a hand mixer, puree your soup until there are no more vegetable pieces.
  • Serve and enjoy!