Mini strawberry pies made with a buttery shortbread crust, filled with an almond cream and some piped pastry cream topped with fresh strawberries. This is the perfect dessert to…
What is your decadent weakness? Chocolate desserts are the perfect for Valentine’s Day ending to your dinner. I have gathered for you some easy, vegan, chocolate and decadent for…
Rich, chocolaty and decadent, the French chocolate crème brûlée won’t disappoint! Creamy on the inside with its caramelized top, this dessert is easy and so delicious. Play with your…
Chocolate lava cake is all the decadence in a bite. As you break the delicious cake, the rich chocolate comes oozing from the warm centre. Considered as a restaurant…
Moist, chocolatey and oh-so-satisfying, you have to try this chocolate zucchini cake! A hidden veggie, dairy free, low on sugar, this is your feel-better-cake! You will NOT taste the…
Spice Cake is a dense traditional French bread sweetened with honey & an aromatic blend of spices. This effortless loaf can be enjoyed for weeks as is, toasted with…
Homemade truffles are a decadence to indulge over and over. Made with a rich dark chocolate, they are creamy and not too sweet, rolled in bitter dark chocolate. This…
This sweet Christmas bread is like a brioche, made with olive oil and flavoured with a hint of orange. Originally from Provence, it is a traditional bread to have…
Mendiant is a sinfully delicious dark chocolate disk topped with different type of nuts and dried fruits. Quick and easy to put together, the mendiant is a melted dark…
My delicious chocolate yule log is easy to prepare and will be a hit at the Christmas table. It is always such a success! I have broken down the…
Apple Tart. Where do I start? A Fall classic, a childhood memory, the sweet smell of baked apples… It’s an oldie but a goodie. A simple tart that presents…
Coffee pots de crème is quick and easy to prepare and it will such a hit on the dessert table! It’s creamy, decadent and not too sweet and oh-so-satisfying!…
French Madeleines! Yum! Giving a twist to a classic recipe is not always a success. However, this rose water flavour added to the madeleines is perfect! The buttery and…
Classic French crêpes in a delicious dairy-free version with oat milk. No taste difference, better for you, jump to the recipe and get busy! Of course, you knew when…
The red currant season is almost over. Whether you grabbed all these sour fruits and froze them, have a few still hanging in your garden or picked some up…